Soups and Appetizers
New England Clam Chowder Bowl $9.99 • Cup $8.49
Baked Four Onion $10.99
Our own four onion recipe!
Extra-large seasoned crouton and melted Gruyère cheese.
Nachos $12.99 Really Big $17.99
Crispy tortilla chips smothered with tomato, olives, green onion, Jalapeno pepper, Jack and cheddar cheese.
Lobster Asparagus Quesadilla $19.99
Lobster, asparagus, tomato, scallion, Jack and Cheddar, grilled on an Asiago crusted tortilla.
Chicken Quesadilla $13.49
Diced chicken, tomato, scallion, refried beans, Jack and cheddar cheese.
Idaho Skins $12.49
Your choice of bacon or broccoli smothered with melted Jack and cheddar cheese.
Warm Salted Pretzel Sticks $10.99
Served with mustard sauce and "Ballpark" cheddar cheese sauce.
Mulligans Poutine $11.99
A pile of our French fries topped with bacon, cheese curds, scallions and brown beef gravy.
Fried Calamari $14.99
Served with marinara sauce.
Mashed Potato Flat Bread $11.99
Baked with garlic herbed mashed potato and Gruyère cheese.
Shrimp and Spinach Flat Bread $13.29
Baked with garlic, herbs, shrim, spinach and Gruyère cheese.
Margaret's Flat Bread $11.99
Baked with garlic, herbs, cherry tomato, basil and Gruyère cheese.
Bacon and Scallop Flat Bread $15.59
Baked with scallops and Applewood smoked bacon,
gruyère and asiago cheese.
Crispy Chicken Fingers $15.59
Served with our zesty honey-mustard sauce.
Onion Rings $9.99
Basket of extra-large beer battered rings.
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Wings
Original Crispy Coated or Classic Natural prepared one of three ways…
Traditional Hot and Spicy Buffalo Garlic Parmesan
Sweet and Tangy Asian
Or our famous Applewood Smoked
6 wings – $12.99 10 Wings – $17.99 16 wings – $25.99
All wings served with celery and appropriate dipping sauces.
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Extraordinary Sandwiches
Served with french fries and a pickle spear.
Reuben M. Nixon $16.49
Our version of a classic Reuben grilled on rye.
French Dip $16.99
Chilled, sliced roast beef on a crusty French roll with au jus for dipping.
Porky Take Two $16.49
Sliced, slow-roasted pork dipped in pork au jus,
served on a salted French roll with sautéed onions and gravy.
Sally's Bird $16.49
Your choice of turkey breast or roast beef on triple-decker toasted rye with lettuce, tomato, bacon and mayo.
Erin's Asiago-Out $16.49
Tomato, spinach, sautéed onions and cheddar cheese grilled on Asiago crusted farmer's bread.
Fried Cod Sandwich $19.99
Beer battered, deep fried and served on a bulky roll with lettuce, tomato
and tartar sauce.
Figgy Bacon Bleu Chicken Sandwich $16.99
Deep fried, battered chicken thigh served on a brioche roll with chili-fig sauce, bleu cheese dressing, applewood smoked bacon, lettuce and tomato.
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Burgers
Brgers are a half pound and served with lettuce, tomato,
french fries and a pickle spear.
​Really Great Burger $16.99
Topped with you choice of cheese: American, Swiss, Cheddar,
Gruyère or Bleu.
Bacon Bleu Burger $17.99
Applewood smoked bacon and bleu cheese.
Works Burger $18.99
Sautéed onions and mushrooms, bacon,
cheddar cheese and Thousand Island dressing.
Sunni's Veggie Burger $17.49
Two grilled veggie patties served on toasted Farmer's bread wit sautéed onions, lettuce, tomato and creole mayo
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Desserts
Brownie à la mode $10.29
Couple of scoops of Wilcox Dairy vanilla ice cream served with a heated fudge brownie, hot fudge and whipped cream.
Cheesecake $9.59
Extra dense and creamy New York style. With strawberry topping add 60¢.
A Tall Peanut Butter Explosion $9.79
Layers of chocolate cake and peanut butter mousse with chunks of brownie and peanut butter chips.
Lemon Italian Cream Cake $9.79
Cream cake filled with lemon cream, topped with vanilla cake crumbs and sweet caramel sauce.
White Chocolate Bread Pudding $9.29
Our own special recipe served with butter toffee sauce.
​Deborah's Pies $8.29
Locally prepared in the old fashioned way and served by the slice. Priced daily. Check with your server for today's flavor. For à la mode, add $1.00.
​Wilcox Dairy Ice Cream $7.89
Choice of vanilla, chocolate or sometimes seasonal flavors.
Specialties
Top Sirloin
Steak lover's favorite – thick, juicy and flavorful. Hand-cut and prepared
one of four ways:
The Natural $26.99
Lightly seasoned and grilled.
Garlic Pepper Encrusted $27.99
Grilled with cracked black peppercorn and garlic crust.
Wild Sirloin $27.99
Grilled and served in a wild mushroom port wine sauce.
Roque Sirloin $27.99
Grilled and topped with our own Roquefort compound butter.
Steak of the Day
Chef's choice cut of the day...check with your server.
Steak Sandwich $23.99
Prime New York Strip grilled and served over toasted farmer's bread with sautéed onions and mushrooms and hot au jus.
Keith Richard's Bangers and Mash $17.99
Inspired by Keith Richard's recipe for his love of Bangers...
Traditional Irish sausages grilled and served with sautéed onions, peas
and carrots mashed potatoes and gravy.
Mulligans' Cottage Pie $18.99
Ground sirloin simmered in its own sauce with Guinness Stout, onions, carrots, celery, peas and corn, served under a mashed potato crust.
Chicken Parmesan $19.99
Seasoned and breaded chicken breast sautéed and finished in the oven with marinara sauce, mozzarella and parmesan cheeses.
Best Ever Fish and Chips $24.99
Fresh deep fried, beer battered cod served with coleslaw,
thick cut fries and tartar sauce.
Down East Lobster Roll $31.99
Grilled New England style hot dog roll stuffed with hot buttery lobster, served with coleslaw, and French fries.
Roast Atlantic Cod $24.99
Prepared New England style with seasoned bread crumbs,
butter and white wine, choice of starch.
Seared Sea Scallops $25.99
Porcini crusted sea scallops pan seared and served over creamed spinach.
Egg Pasta Pappardelle $17.99
Extra-wide egg noodles tossed witha light Parmesan cream sauce
with herbs and prosciutto ham.
Spanakopita $17.99
Spinach and Feta cheese baked inside phyllo pastry,
served with side Greek salad.
Asian Barbecue Pork Ribs $23.99
A pound of babyback riblets, smoked and slow roasted in an Asian
(Canton Province) style barbecue sauce, served with jasmine rice.
Ramen Noodle Bowl $18.99
Prepared with spinach, snap peas, red pepper, mushrooms, green onion
and roasted corn in an Asian seasoned broth.
Your choice of roasted pork or shrimp.
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Pantry
Caesar Salad $16.99
Crisp romaine lettuce tossed in our special Caesar dressing, served with seasoned croutons and anchovies.
With Grilled Chicken $18.99 With Grilled Shrimp $19.99
Cobb Salad $17.99
Grilled Chicken, asparagus, egg, bacon, Bleu cheese, tomato and cucumber over greens with your choice of dressing.
Ms B's Winter Beets $16.99
Roasted red and golden beets tossed in a citrus herb vinaigrette, served over mixed greens with roasted shallots, baby carrots and Feta cheese.
Crisphead Wedge $16.99
Chilled iceberg wedge, house bleu cheese dressing, applewood smoked bacon and boiled egg.
Steak Salad $23.99
Thin slices of grilled prime striploin served over mixed greens,
tossed in our creamy Caesar dressing with shredded Asiago,
garnished with red onion, tomato, bell pepper and sliced radish.
Chilled Smoked Salmon and Trout Plate $22.99
A combo of smoked Atlantic salmon and smoked rainbow trout
with our herb and horseradish sauce, red onion and capers.
Chilled Sesame Ahi Tuna $19.99
Sesame crusted ahi tuna seared rare, sliced and served over greens with our creamy Wasabi dressing and seaweed salad.
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​Kid Stuff
Well-behaved children are always welcome at Mulligans,
The following selections are available for children 10 years or younger:
Buzz Lightyear Burger $11.29
Gorilla Cheese $8.99
American grilled cheese on white
Chicken Little Fingers $11.29
Crispy breaded chicken fingers
Carey's Choice $7.79
Kraft Mac & Cheese
Pasta Marinara $9.99
Linguine and marinara sauce
Deputy Dawg $8.59
Served on a classic New England style hot dog roll
Kids meals are served with French fries, except pasta!
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Check out our Daily Specials!